Chicken Breasts
Kaiser Rolls
Sliced Pineapple
Brown Sugar (optional)
Teriyaki baste
Teriyaki Mayonnaise:
1/3 cup mayo
2 teaspoons Teriyaki baste
1 teaspoon honey
1 teaspoon toasted sesame seeds
1 teaspoon ginger
Marinate chicken in Teriyaki baste for a few hours then grill or broil. Mix ingredients for mayonnaise. Put a little brown sugar on pineapple and broil till caramelized. Toast buns and make make the sandwiches.
Sunday, December 20, 2009
Teriyaki Chicken Sandwiches
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